• 10%-30% Immune Enhancing Supplements Maitake Mushroom Extract Powder
  • 10%-30% Immune Enhancing Supplements Maitake Mushroom Extract Powder
  • 10%-30% Immune Enhancing Supplements Maitake Mushroom Extract Powder
  • 10%-30% Immune Enhancing Supplements Maitake Mushroom Extract Powder
10%-30% Immune Enhancing Supplements Maitake Mushroom Extract Powder

10%-30% Immune Enhancing Supplements Maitake Mushroom Extract Powder

Product Details:

Place of Origin: China
Brand Name: BAK
Certification: Halal; Kosher ;ISO; Organic; Haccp
Model Number: 22082601

Payment & Shipping Terms:

Minimum Order Quantity: 1kg
Price: consult the salesman
Packaging Details: 1kg/bag,25kg/drum
Delivery Time: 3-7days
Payment Terms: L/C, T/T, Western Union, MoneyGram,Paypal
Supply Ability: 1tons
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Detail Information

Product Name: Maitake Mushroom Extract Appearance: Brown Fine Powder
Test Method: HPLC Active Ingredient: 10%-30%
Shelf Life: 2 Years Storage: In A Cool And Dry Place
High Light:

Maitake Mushroom Immune Enhancing Supplements

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10% Maitake Mushroom Extract Powder

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30% Maitake Mushroom Extract Powder

Product Description

Immune Enhancing Supplements Maitake Mushroom Extract


Descrption of Maitake Mushroom Extract

“Maitake” means dancing mushroom in Japanese. The mushroom is said to have gotten its name after people danced with happiness upon finding it in the wild, such are its incredible properties. This mushroom is a type of adaptogen. Adaptogens assist the body in fighting against any type of mental or physical difficulty. They also work to regulate systems of the body that have become unbalanced. While this mushroom can be used in recipes for taste alone, it’s considered to be a functional mushroom. The mushroom grows wild in parts of Japan, China, and North America. It grows at the bottom of Oak, Elm, and Maple trees. It can be cultivated and even grown at home, though it typically won’t grow as well as it does in the wild. You can usually find the mushroom during the autumn months.Although maitake mushroom has been used in Japan and China for thousands of years, it has only gained popularity in the United States over the last twenty years. People are praising this mushroom for its promises of health, vitality, and longevity.

Product Name: Maitake Mushroom Extract
Appearance: Brown Fine Powder
Active Ingredients: Polysaccharide
Spec./Purity: Raw Powder;10:1;10%-30%
Shelf Life: 24 Months in cool dry place;
Packing Details: 1kg/bag;25kgs/drum; as per customers' request

Function of COA 

 

Product Name: Maitake Mushroom Extract Part Used: Fruitbody
Latin Name: Grifola frondosa Mushroom Extract Solvent: Water&Ethanol

 

ITEM SPECIFICATION TESTING METHOD
Assay(Polysaccharides) 30% Min. CP2010-UV
Physical & Chemical Control
Appearance Yellow-brown Fine Powder Visual
Odor Characteristic Organoleptic
Tasted Characteristic Organoleptic
Sieve Analysis 100% pass 80 mesh 80mesh screen
Loss on Drying 7% Max. GB 5009.3
Ash 9% Max. GB 5009.4
As 1.0ppm Max GB 5009.11
Pb 2.0ppm Max GB 5009.12
Hg 1.0ppm Max. GB 5009.17
Cd 0.1ppm Max GB 5009.15
Microbiological
Total Plate Count 10000cfu/g Max. GB 4789.2
Yeast & Mould 100cfu/g Max GB 4789.15
E.Coli Negative GB 4789.3
Staphylococcus Negative GB 29921
Salmonella Negative in 10 g AOAC/Neogen Elisa
Yeast & Mold 1000cfu/g Max AOAC/Petrifilm
E.Coli Negative in 1g AOAC/Petrifilm
Staphlococcus Aureus Negative CP2015

 

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