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Monacolin K 0.4%-5% Red Yeast Rice Extract For Cholesterol
Product Details:
| Place of Origin: | China |
| Brand Name: | bak |
| Certification: | HALAL,HACCP,SC |
Payment & Shipping Terms:
| Minimum Order Quantity: | Support small orders |
|---|---|
| Price: | consult the salesman |
| Packaging Details: | 1kg/foil bag,25kg/drum or carton,customized according to customer requirements |
| Payment Terms: | T/T, Western Union, MoneyGram,PAYPAL |
| Supply Ability: | 6000KG/month |
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Detail Information |
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| Product Name: | Red Yeast Rice Extract | Main Specification: | 0.4%-5% |
|---|---|---|---|
| Active Ingredient: | Monacolin-K | Test Method: | HPLC |
| Appearance: | Reddish Brown Powder | Particle Size: | 100% Pass 80mesh |
| Sample: | Free Provided | MOQ: | Support Small Orders |
| Other Specification: | If You Have Special Requirements, It Can Be Customized | Latin Name: | Monascus Purpureus Went |
| High Light: | Monacolin-K 5% Red Yeast Rice Extract,Monacolin-K 0.4 % Red Yeast Rice Extract,Red Yeast Rice Extract For Cholesterol |
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Product Description
Immune Enhancing Supplements Red Yeast Rice Extract Monacolin-K 0.4%-5%
Details of Red Yeast Rice extract
Red yeast rice, also called red fermented rice, red kojic rice, red koji rice, anka, or angkak, is a bright reddish purple fermented rice, which acquires its color from being cultivated with the mold Monascus purpureus. In addition to its culinary use, red yeast rice is also used in Chinese herbology and Traditional Chinese medicine. Recommendations were to take it internally to invigorate the body, aid in digestion, and revitalize the blood. Red yeast rice is used to color a wide variety of food products, including pickled tofu, red rice vinegar, char siu, Peking Duck, and Chinese pastries that require red food coloring. Although used mainly for its color in cuisine, red yeast rice imparts a subtle but pleasant taste to food.
| ITEM | STANDARD | TEST RESULT |
| Specification/Assay | 5.0% | 5.62% |
| Physical & Chemical | ||
| Appearance | Red powder | Complies |
| Odor & Taste | Characteristic | Complies |
| Particle Size | ≥100% pass 80 mesh | Complies |
| Loss on Drying | ≤5.0% | 2.55% |
| Ash | ≤5.0% | 3.54% |
| Heavy Metal | ||
| Total Heavy Metal | ≤10.0ppm | Complies |
| Lead | ≤2.0ppm | Complies |
| Arsenic | ≤2.0ppm | Complies |
| Mercury | ≤0.1ppm | Complies |
| Cadmium | ≤1.0ppm | Complies |
| Microbiological Test | ||
| Microbiological Test | ≤1,000cfu/g | Complies |
| Yeast & Mold | ≤100cfu/g | Complies |
| E.Coli | Negative | Negative |
| Salmonella | Negative | Negative |
| Conclusion | The product meets the testing requirements by inspection. | |
Function of Artichoke extract
1.Red yeast rice has the function of improving blood circulation and for alleviating indigestion and diarrhea.
2.Red yeast rice has been used traditionally for bruised muscles, hangovers, indigestion, and colic in infants.
3.Red yeast rice has been used in China for centuries as a food. Fermenting a type of yeast called Monascus purpureus over red rice makes it.
4.Red yeast rice is used to promote blood circulation, soothe upset stomach, and invigorate the function of the spleen, a body organ that destroys old blood cells and filters foreign substances.
Application of Artichoke extract
1. Condiment (braise meat,preserved beancurd,jam);
2. Food Supplement (meat,juice,drink,wine,beverage,candy, noodle,health food, cake,sanitaniam vinegar,etc.);
3. Nutritional Supplements (Nutritional Supplements colorant, Nutritional Supplements ingredients etc);
4. Cosmetic.
Why Choose Us?
Our Advantages:
(1) Strong Guarantee for the Production.
(2) Having 4 Production lines.
(3) 1000 Tons Annual Capacity.
(4) Owning Planting Base And A Large Scale Factory.
(5) High Quality From the Raw Material to Finished Products.
(6) Variety Product Series: Weight Loss/ Health Care/ Berries Extract/ Fruit Powder.