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High Nutrition Soybean Peptide Protein Powder GMO Free Fat Free
Product Details:
| Place of Origin: | China |
| Brand Name: | BAk |
| Certification: | Halal Kosher ISO Organic Haccp |
| Model Number: | 220330 |
Payment & Shipping Terms:
| Minimum Order Quantity: | 1kg |
|---|---|
| Price: | consult the salesman |
| Packaging Details: | 1kg/bag,25kg/drum |
| Delivery Time: | 3-7days |
| Payment Terms: | L/C, T/T, Western Union, MoneyGram，Paypal |
| Supply Ability: | 10tons |
|
Detail Information |
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| Product Name: | High Nutrition Value Natural Peptide Protein Powder Soybean Peptide | Appearance: | Off-white Powder To Light Yellow Powder |
|---|---|---|---|
| Source: | Soybean Protein | Mesh: | 100/80/40 Mesh |
| Sample: | Free Sample | Shelf Life: | 2years |
| Average Molecular Weight: | <500 Dal | Application: | Food,medicine ,health Products |
| High Light: | Soybean Peptide Protein Powder,High Nutrition Soybean Peptide,Soybean Peptide GMO Free |
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Product Description
High Nutrition Value Natural Peptide Protein Powder Soybean Peptide
Brief Introduction: Peptide Protein Powder - Soybean Peptide
Soy peptide powder, short for "peptidyl soy protein hydrolysate", is a protein hydrolysate obtained by protease action and special
treatment of soybean protein. The essential amino acid composition of soybean peptides is exactly the same as that of soybean
protein, and the content is rich and balanced. In addition, Insen soy peptide compounds are easily digested and absorbed by the
human body, and have the effects of preventing and curing diseases and regulating the physiological functions of the human
body.Soy peptide are a kind of functional food base material with great potential and have gradually become healthy foods in the
21st century.
| ITEM | Standard | Result |
| Organizational form | Uniform powder, soft, no caking | PASS |
| Color | White or light yellow powder | PASS |
| Taste and smell | With this product unique taste and smell, no smell | PASS |
| Stacking Density(g/ml) | ---- | 0.14 |
| Protein dry basis (conversion Factor 6.25)(%) | ≥90 | 93.75 |
| Content of peptide dry basis(%) | ≥80 | PASS |
| Moisture(%) | ≤7.0 | 3.78 |
| Ash(%) | ≤6.5 | 2.57 |
| PH(10%Aqueous solution) | ---- | 5.53 |
| Crude fat(%) | ≤1.0 | PASS |
| Urease | Negative | Negative |
| Sodium content(mg/kg) | ---- | <10000 |
| Pb | ≤2.0 | PASS |
| As | ≤1.0 | PASS |
| Hg | ≤0.3 | PASS |
| Total Bacterias(CFU/g) | ≤3X10^4 | 240 |
| Coliforms(MPN/g) | ≤0.92 | <0.92 |
| Molds and yeast(CFU/g) | ≤50 | Not Detected |
|
Harmful Bacteria (Salmonella, Staphylococcus aureus) |
Negative | Not Detected |
Function: Peptide Protein Powder - Soybean Peptide
➤ Skin-care,Hair-care,Anti-aging,Anti-wrinkle,Cosmetics,Creams,Face masks etc
➤ Body-building & Daily Health-care Supplement
➤ Restore nutrition, it is a nutrient for special patients, enteral nutrition
➤ Bone function;
➤ Weight management
➤ Promote muscle production;
➤ Used for high protein products such as fish and meat
➤ Used for baking, candy, pastry and other food
➤ GMO Free/Fat Free/ Carbohydrate Free/ Preservative Free/ Purine Free
Application: Peptide Protein Powder - Soybean Peptide
As a new kind of multifunctional nutrition ingredient, soybean peptide powder can be widely used inhealth food, sports food and beverage, special diets for clinical nutrition, fermentation food, infant food etc.
